AFSA

Zimbabwe’s Fast Track Land Reform Program (FTLRP), launched in 2000, sought to correct colonial-era land inequalities by redistributing land from approximately 4,500 white commercial farmers — who held over 70% of arable land — to millions of landless Black Zimbabweans. While rooted in legitimate grievances, the program’s hasty and often violent implementation triggered severe economic collapse, social disruption, and environmental degradation.

This case study examines the FTLRP’s historical context, motivations, and wide-ranging impacts, drawing critical lessons for future land reform efforts across Africa and beyond.

Read the case study here

1. Background and Context

Secure land tenure, agroecology, and ecological restoration are deeply interconnected pillars of sustainable development in Africa. Evidence from AFSA’s work across the continent demonstrates that when communities, particularly smallholder farmers, pastoralists, women, youth, and Indigenous Peoples, have recognized and protected rights to land, they are more likely to invest in long-term practices that regenerate soils, conserve biodiversity, and build resilience to climate shocks.

Agroecology provides a proven framework for such practices by combining traditional knowledge with ecological principles to restore degraded landscapes while advancing food sovereignty. Ecological restoration, in turn, thrives where tenure security empowers communities to steward their territories.

It is against this backdrop that AFSA is commissioning this consultancy to develop a campaign strategy that bridges grassroots struggles with continental and global policy spaces, while amplifying community voices and driving systemic change.

The Alliance for Food Sovereignty in Africa (AFSA) is inviting consultants to submit a technical and financial proposal for a consultancy to design and develop a comprehensive campaign strategy for the Protect Our Land, Restore Our Soil Campaign, which AFSA plans to roll out in mid-2026 over a three-year period.

AFSA is seeking an experienced consultant (or team) with a strong background in land governance, agroecology, food sovereignty, ecological restoration, food system advocacy, and movement-building in Africa, and we believe your expertise aligns well with the scope and ambition of this assignment.

2. Objective of the Assignment

Develop and design a campaign strategy to build a continental campaign and movement that places secure land tenure and ecological restoration at the centre of Africa’s transformation.

3. Scope of Work

The consultancy will entail the following components:

a) Background Paper Development

• Synthesize evidence on the interconnections between secure land tenure, agroecology, food sovereignty, and ecological restoration.
• Review AFSA documentation, relevant continental and national policy frameworks, and community testimonies.

b) Campaign Strategy Design

• Develop a robust campaign strategy aimed at:
  • Shifting public and political narratives
  • Mobilizing diverse constituencies
  • Influencing policy processes
  • Building sustained public pressure for land governance reforms.
• The strategy should prioritize:
  • Protection of communal land rights
  • Prevention of land grabbing
  • Promotion of agroecology as a pathway to healthy soils, climate resilience, and food sovereignty.

4. Expected Deliverables

The consultant will be expected to deliver the following outputs:

1. Inception Report
   • Detailed work plan, methodology, and stakeholder engagement approach.
2. Background Paper
   • A comprehensive, well-referenced paper linking land tenure security, food sovereignty, and ecological soil restoration as the foundation of the campaign.
3. Campaign Strategy Package, including:
   • Strategic framework and advocacy roadmap of the campaign
   • Three-year implementation plan
   • Monitoring, Evaluation, and Learning (MEL) framework
   • Branding and communications toolkit.
4. Validation and Final Outputs
   • Validation meeting and report
   • Final (approved and launched) campaign strategy
   • Translated background paper and campaign strategy (English French).

5. Proposed Methodology

The consultancy is expected to apply a mixed-method approach, integrating doctrinal analysis and participatory techniques, including:

• Desk Review of scholarly literature, policy documents, and AFSA materials (Agenda 2063, AU Land Governance Strategy, Malabo Commitments, etc.);
• Participatory Research and human-centred design approaches through virtual FGDs with farmers, pastoralists, women, youth, and Indigenous communities;
• Key Informant Interviews with policymakers, CSOs, traditional leaders, land and agronomy professionals, AFSA Land working group, regional bodies, and funders;
• Stakeholder Consultations and Co-creation Workshops;
• Iterative Drafting and Validation with the AFSA Secretariat and steering committee.

 8. Submission Requirements

Kindly submit here your brief details here (https://forms.gle/gboWrxyGe7zrSE8cA) within 5 days (or not later than May 13). Please don’t attach CVs, technical proposals, financial proposal at this stage. We’ll invite selected candidates to submit these 1 week after the closing date.

Please feel free to reach out to me via admin@afsafrica.org if you require any clarification.

We look forward to receiving your proposal and potentially working together to advance land justice, agroecology, and ecological restoration across Africa.

The Alliance for Food Sovereignty in Africa (AFSA) is inviting expressions of interest from qualified, Africa-based firms to provide social media consultancy services for a period of 12 months, renewable based on performance.
AFSA is Africa’s largest civil society network, uniting 48 member organisations across 50 countries and advancing agroecology and food sovereignty for over 200 million people across the continent. As we scale our digital presence, we are seeking a creative, experienced, and mission-aligned social media partner to help amplify our work.

The consultancy covers two key areas. The first is the promotion and digital campaign management of AFSA’s four major Pan-African flagship campaigns — My Food Is African, Agroecology4Climate Action, Seed Is Life, and Defend Our Land, Restore Our Soil. The selected firm will be expected to develop campaign strategies, produce short-form videos, design visual assets, manage content across platforms, and deliver regular performance reports.

The second area covers the production and promotion of AFSA’s newly launched podcast, The Battle for African Agriculture, hosted by AFSA General Coordinator Dr. Million Belay. The consultancy will manage end-to-end weekly episode recording, professional audio and video editing, multi-platform promotion across YouTube, Spotify, Apple Podcasts, Facebook, Instagram, LinkedIn, and TikTok, as well as audience growth and analytics reporting.

Interested firms are required to submit a company profile, portfolio evidence of previous campaigns and podcast production experience, team and influencer profiles, a pilot social media plan, and a detailed budget proposal.

Proposals must be submitted to afsa@afsafrica.org by 27 April 2026 at 23:59 East Africa Time, with the subject line: EOI – Social Media Consultancy for AFSA Campaigns & Podcast. For technical inquiries, please contact kirubel.tadele@afsafrica.org.

For full details on the scope of work, submission requirements, and evaluation criteria, please refer to the Terms of Reference (TOR) attached.

This first quarter 2026 edition of the AFSA Newsletter captures a period of intense reflection, sharpened advocacy, and strategic action across Africa and beyond. From Lilongwe to Dakar, Garuga to Cartagena, AFSA and its members engaged critical questions shaping the future of African food systems, including school meals, land justice, seed sovereignty, public agricultural finance, cross border agroecological trade, territorial markets, and citizen mobilisation. Across these interventions, one message stands out clearly: the struggle for food sovereignty is not only about production, but also about power, policy, markets, culture, and the right of African people to define their own food futures.

In these pages, readers will see how AFSA continued to link grassroots realities with continental and global advocacy. This edition highlights the adoption of the Lilongwe Declaration on agroecology based school and college meals, AFSA’s participation in ICARRD+20 in Colombia, the launch of a major report on the African Development Bank’s role in reshaping African agriculture, renewed calls to centre farmers in regional seed policy processes, and important internal moments of alignment through the AFSA staff retreat, the Citizens Working Group on Agroecology meeting, and the TAFS annual review workshop. It also documents growing momentum in public campaigns and movement spaces, including the #MyFoodMyIdentity online campaign and continued efforts to strengthen agroecological trade, territorial markets, and African food cultures.

What this edition reflects most of all is AFSA’s continued commitment to building a food systems movement rooted in justice, resilience, dignity, and African knowledge. Whether confronting corporate capture, defending land and seed rights, supporting local markets, or reshaping public narratives around food, AFSA’s work remains anchored in the conviction that Africa’s food future must be led by its farmers, communities, women, youth, and social movements. We invite you to read, reflect, and continue walking with us as we strengthen the movement for agroecology and food sovereignty across the continent.

The Alliance for Food Sovereignty in Africa (AFSA) launches a new report asking a critical question: Is the African Development Bank (AfDB) financing food systems that truly serve Africa’s people?

Based on an analysis of 20 AfDB-supported agricultural projects, this study, researched by Dr Keiron Audain for AFSA, reveals a troubling pattern. Despite strong rhetoric around food security and climate resilience, a significant share of AfDB financing continues to reinforce agro-industrial models built on monocultures, synthetic inputs, and corporate value chains. Meanwhile, farmer-managed seed systems, agroecological practices, territorial markets, and Indigenous knowledge remain underfunded and marginalised.

The report exposes persistent gaps in transparency and participation. Communities are frequently consulted but rarely empowered to shape decisions. Investments that affect land, livelihoods, and diets are too often designed without meaningful co-creation with the smallholder farmers who feed the continent.

At a time when Africa faces escalating climate shocks, biodiversity loss, and food insecurity, public finance cannot continue to support systems that deepen dependency, degrade soils, and concentrate power in corporate hands. Africa does not need a blind expansion of industrial agriculture. It needs investment in agroecology, crop diversity, resilient seed systems, and local food economies that strengthen sovereignty and community control.

This report is not just an analysis. It is a call to redirect agricultural finance toward justice, ecological integrity, and food sovereignty. AfDB and African governments must ensure that public resources build resilient, community-rooted food systems rather than entrenching models that undermine them.

Protect Our Land, Restore Our Soil: Collective Territorialities for Land Justice, Pastoralist Futures, and Ecological Restoration

As civil society organisations, social movements, faith-based actors, Indigenous Peoples, pastoralist and peasant organisations from Africa and across the Global South, we come to ICARRD+20 at a moment of deep crisis and urgent possibility.

Twenty years after the first International Conference on Agrarian Reform and Rural Development, rural communities across the world continue to face dispossession, land concentration and ecological destruction. Despite global commitments to end hunger and poverty, land and food systems are increasingly controlled by corporate and financial interests, while communities that produce food remain marginalised and insecure.

Across Africa and other regions, customary and collective land systems are being undermined in the name of development, conservation, climate mitigation and large-scale investment. Carbon offset projects, extractive industries, agribusiness expansion and speculative land markets are accelerating dispossession, soil degradation and social inequality, often excluding communities from territories they have governed collectively for generations. At the same time, agribusiness corporations and financial investors are driving the rapid expansion of factory farming and industrial livestock production across Africa, concentrating land and resources, degrading ecosystems, and undermining pastoralist and small-scale livestock systems essential to food sovereignty.

Pastoralist communities are among those most severely affected. As 2026 is the International Year of Rangelands and Pastoralists, this conference must recognise pastoralists as central to sustainable food systems and ecological resilience. Policies that restrict livestock mobility, privatise communal rangelands or convert grazing lands to agribusiness, conservation or carbon-offset projects undermine pastoralist livelihoods while intensifying conflict, poverty and environmental degradation. Yet pastoralism remains one of the most climate-resilient land-use systems in drylands. Through mobility and communal rangeland management, pastoralists sustain livelihoods, supply vital meat and milk production, and maintain ecological balance in areas where crop farming is often unsustainable.

Meanwhile, communities defending their territories face criminalisation and violence. Women pastoralists and small-scale producers, youth, and Indigenous Peoples remain excluded from decision-making processes, despite being central to food production and environmental stewardship.

ICARRD+20 must therefore not be a commemorative event. It must become a turning point.

Our Calls to Governments and International Institutions

Ahead of ICARRD+20, we call on governments, international institutions, and development partners to commit to the following:

1. Recognise and protect collective and customary land tenure systems, including individual and collective land rights as affirmed in CESCR, UNDRIP and UNDROP.
2. Protect pastoralist rangelands and livestock mobility, including cross-border corridors essential for climate adaptation and peace, and prevent conversion of rangelands to inappropriate uses such as monoculture tree plantations.
3. Implement genuine agrarian reform and equitable land redistribution, prioritising landless farmers, women, youth, pastoralists and Indigenous communities, while addressing the historical and political drivers of land degradation and induced land scarcity.
4. End land speculation and financialisation, including large-scale land acquisitions and carbon or biodiversity credit schemes that dispossess communities.
5. Redirect agricultural and climate finance toward agroecology, rangeland restoration and community-led food systems, and integrate pro-pastoralist strategies into National Biodiversity Strategies and Action Plans (NBSAPs) and Nationally Determined Contributions (NDCs). Promote conservation models that uphold pastoralists’ rights and ensure restoration strengthens pastoralist livelihoods as part of a just green transition.
6. Invest in decentralised infrastructure and services compatible with mobile pastoralist systems, including water, veterinary care, markets, education and health.
7. Guarantee meaningful participation of affected communities, and free prior and informed consent of Indigenous Peoples, in land, agriculture and climate decision-making.
8. Protect land and environmental defenders, and end violence, criminalisation and forced displacement.
9. Establish binding corporate accountability mechanisms for human rights violations and ecological harm across global value chains.

Toward Land Justice, Pastoralist Futures and Ecological Restoration

The future lies not in further commodifying land and food systems, but in restoring community control over territories, securing pastoralist mobility and commons, and supporting agroecological transitions rooted in justice and ecological integrity.

ICARRD+20 must renew global commitments to agrarian reform, land justice, and food sovereignty, led by communities that sustain the world’s food systems and ecosystems.

Land justice is climate justice. Pastoralist mobility is ecological resilience.

Thiès, Senegal, 12 February 2026

The Alliance for Food Sovereignty in Africa (AFSA), in collaboration with civil society organisations and farmers from West and Central Africa, has expressed deep concern about the sub-regional workshop on the seed sector organised in Abidjan by CORAF (West and Central African Council for Agricultural Research and Development) and FAO (Food and Agriculture Organisation of the United Nations) from 11 to 13 February 2025.

While recognising the importance of regional dialogue on seed systems, AFSA and its partners warn that the current process risks violating farmers’ rights by marginalising the peasant seed systems that are the foundation of food production in Africa. Their rights are, in fact, guaranteed internationally by major legal instruments, namely the United Nations Declaration on the Rights of Peasants and Other People Working in Rural Areas (UNDROP) and Article 9 of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA).

The workshop, which aims to define regional strategies for the seed sector, has largely excluded peasant organisations and civil society actors with long experience of peasant seed systems, including community seed banks and seed boxes, seed fairs and participatory seed development initiatives throughout the region.

“Any seed strategy that excludes farmers and their organisations is fundamentally flawed,” said Alihou Ndiaye, coordinator of the West African Farmers’ Seed Committee (COASP), a member organisation of AFSA. “Farmers are not peripheral actors. They are the guardians and innovators of the seed systems that feed Africa. Policies must be developed with them, not for them.”

AFSA also expressed concern about the continued use of the term “informal seeds” in policy discussions, even though African Union processes under the Comprehensive Africa Agriculture Development Programme (CAADP) recognise peasant seed systems as essential to agricultural transformation and climate resilience.

According to recent African Union studies, between 80 and 90 per cent of the seeds used by African farmers come from peasant seed systems, but these systems remain poorly supported, if at all, by policies and regulations.

“To label farmers’ seeds as ‘informal’ or inferior is to ignore the reality that these systems provide the majority of seeds used in Africa,” said Famara Diédhiou, coordinator of the AFSA seed working group. “Farmers’ seeds are diverse, resilient and adapted to local conditions. The African Union’s CAADP process now recognises farmers’ seed systems and indigenous seed systems as essential to Africa’s agricultural future, and regional strategies must align with this shift by recognising farmers as the legitimate custodians of our seed diversity.”

Civil society organisations have also criticised current proposals to simplify certification systems, which risk treating farmers’ varieties as inferior. Instead, they advocate for regulatory systems based on equal recognition, but with rules adapted to the nature and diversity of farmers’ seed systems.

CSOs and POs remain very vigilant about the threat posed by UPOV to the seed system in African countries, whose governments are under constant pressure from agribusiness lobbies. This requirement is non-negotiable, as Jean-Paul Sikeli of COPAGEN put it: “We cannot allow the UPOV regime to destroy Africa’s genetic heritage. Our seed systems must protect diversity and farmers’ rights, not impose industrial uniformity.”

AFSA and its partner organisations call on CORAF, FAO and regional institutions to ensure that future processes fully include farmers’ organisations and civil society, to align strategies with the African Union’s new policy directions, and to strengthen peasant seed systems as the foundation of resilient African food systems.

“The future of seeds in Africa cannot be decided in rooms where farmers are absent,” added Mr Ndiaye. “If we want resilient food systems, farmers must be at the centre of policy and investment decisions.”

AFSA and allied organisations remain ready to engage constructively with regional institutions to develop inclusive, farmer-centred seed policies across Africa.

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Media contacts:

Famara Diedhiou, Alliance for Food Sovereignty in Africa (AFSA) famara.diedhiou@afsafrica.org, WhatsApp +221 77 539 89 28

Jean Paul Sikeli, Coalition for the Protection of African Genetic Heritage (COPAGEN) sikelijeanpaul3@gmail.com, WhatsApp +225 05 92 50 06

We, the over 80 delegates from Kenya, Uganda and Malawi, including educators, school administrators, entrepreneurs, researchers, civil society organisations, development partners, and policy actors, convened in Lilongwe, Malawi, on 22nd January 2026, to deliberate on ‘Agroecology-based School and College Food Procurement Systems in East and Southern Africa’

WE THANK the Government and People of Malawi for the warm welcome and support we have received during this event. We also appreciate the International Development Research centre of the Canadian government and their partners for making this event possible, and urge them to continue supporting the development of agroecology-based school meal programmes in Africa.

We RECOGNIZE that school meal programmes across our three countries play a critical role in advancing nutrition, education, gender equality, social protection and local economic development, particularly for children from marginalized and food-insecure households. We further acknowledge that these programmes operate within complex and evolving contexts, shaped by climate change, rising food prices, environmental degradation, policy gaps, and structural inequalities.

We note that:

1. Malawi is implementing multi stakeholder school meals system, while confronting constraints related to agricultural productivity, procurement systems, and institutional coherence
2. Uganda relies largely on community- and parent-led school feeding arrangements, in the absence of a comprehensive national policy, resulting in uneven access, nutritional disparities, and heavy burdens on households.
3. Kenya has articulated strong policy ambitions through its National School Meals and Nutrition Strategy and emerging agroecology frameworks, yet continues to face challenges related to funding stability, climate shocks, and farmer–school coordination.

Across all three countries, we recognize that women, youth, and other marginalized groups remain central to food production and preparation, yet continue to be underrepresented in decision-making and benefit-sharing within school food systems.

Guided by the principles of agroecology, food sovereignty, participatory action research (PAR), and gender equality and social inclusion (GESI), we affirm that school meal programmes are strategic leverage points for transforming local food systems, strengthening resilience, and advancing social justice across Africa.

OUR SHARED REGIONAL VISION

We collectively envision school and college meal systems in Malawi, Uganda and Kenya that are:

1. Agroecology-based, environmentally sustainable, and climate-resilient
2. Home-grown and territorially embedded, prioritizing local producers and local markets
3. Inclusive and gender-transformative, ensuring equitable participation and benefits
4. Educationally integrated, linking food, learning, culture, and livelihoods
5. Institutionally supported, through coherent policies, adequate financing, and accountable governance

COMMITMENT

1. We affirm agroecology as a scientific, practical, cultural, and political approach that supports biodiversity, nutrition, climate adaptation, and community agency. We commit to:

• Advancing agroecological production as a preferred foundation for school and college food supply
• Promoting diversified, indigenous, and culturally appropriate foods across menus
• Integrating school gardens, food forests, and Integrated Land Use Design (ILUD) as learning and food production spaces in all three countries

2. We recognize that sustainable school feeding depends on short, transparent, equitable, sustainable and inclusive supply chains. We therefore commit to:

• Strengthening direct linkages between schools, smallholder farmers, cooperatives, aggregators, and territorial markets in Kenya, Uganda and Malawi
• Supporting procurement mechanisms that are flexible enough to accommodate small-scale, seasonal, and agroecological production
• Reducing over-reliance on imported or conventionally produced foods while safeguarding food quality, safety, and reliability.

3. We acknowledge that unequal power relations continue to shape access, participation, and benefits within school feeding value chains. We commit to:

• Ensuring women’s leadership and decision-making power in procurement committees, producer organisations, and school governance structures
• Creating meaningful opportunities for youth employment, entrepreneurship, and skills development across the value chain
• Applying an intersectional GESI lens that recognizes how gender, age, disability, poverty, and geography interact to shape exclusion

4. We recognize the role of producers, entrepreneurs, processors, traders, caterers, and service providers in making school feeding systems viable. We commit to:

• Supporting agroecology-aligned enterprises
• Promoting appropriate technologies for storage, processing, clean cooking, and post-harvest loss reduction

5. We reaffirm the value of participatory, action-oriented research in generating locally relevant solutions. We commit to:

• Co-producing knowledge with schools, farmers, communities, and policymakers across the three countries
• Using evidence to refine models, inform policy dialogue, and guide scaling strategies
• Ensuring that research outputs are accessible, context-sensitive, and usable by all stakeholders.

6. We recognize that agroecology-based school feeding requires enabling policy and institutional environments. We commit to:

• Advocating for integration of agroecology into school feeding programmes in Malawi, Uganda & Kenya
• Strengthening coordination among the actors involved in school feeding programmes
• Promoting transparent, accountable, and participatory governance of school feeding systems.

CALL TO ACTION

We call upon:

1. Governments of Kenya, Uganda and Malawi to provide sustained political, policy, institutions and financial support for agroecology-based home-grown school feeding
2. Farmers and producer organisations to organize collectively and engage proactively with schools
3. Civil society organisations to facilitate inclusion, capacity building, and policy advocacy
4. Researchers to facilitate the generation of data that support evidence based design of agroecology-based school feeding models
5. Development partners to support long-term, locally grounded, and gender-transformative food system transition.

Done on 22nd January 2026, Lilongwe, Malawi

The Alliance for Food Sovereignty in Africa (AFSA) invites applications from qualified and experienced facilitators to support the delivery of a Training of Trainers (ToT) on Integrating Agroecology and Sustainable Food Systems into African Territorial Markets, scheduled for 18th–20th February 2026 in Entebbe, Uganda.

This Training of Trainers is part of AFSA’s African Agroecological Entrepreneurship (AAE) initiative and aims to strengthen the capacity of national partners and territorial market actors to advance agroecology-driven, inclusive, and resilient territorial market systems across Africa.

AFSA is seeking facilitators with strong experience in agroecology, sustainable food systems, territorial markets, participatory training, and adult learning methodologies. Applicants may apply to facilitate one or more sessions and must clearly indicate the specific session(s) of interest by title, demonstrating relevant prior experience aligned to those sessions.

Application Requirements

Interested applicants should submit:

• A signed cover letter indicating the session(s) of interest;
• A brief technical proposal (maximum 2 pages) outlining relevant experience and proposed facilitation approach;
• A Curriculum Vitae (CV);
• Two samples of relevant facilitation or training work (where applicable);
• A financial proposal indicating facilitation fees (USD), inclusive of all costs.

Submission Details

Applications should be submitted by email to afsa@afsafrica.org  no later than 6th February 2026 (5:00 pm EAT).

Email subject line:
Facilitator Application – Training of Trainers (ToT) on Integrating Agroecology and Sustainable Food Systems into African Territorial Markets

For detailed information on the scope of work, session descriptions, and qualifications, applicants are encouraged to consult the full Terms of Reference.